Business Information

The Heart and Soul of Southern Cooking. A restaurant offering traditional and non-traditional soul food in a casually distinctive setting.  Beans and Cornbred is a restaurant offering traditional and non-traditional soul food in a casually distinctive setting.

Sit down to the crooning of Sarah Vaughn or Maxwell, and enjoy some of the tastiest African-American cooking in the Midwest. Baby Sister's Babybacks, Tempura Battered Shrimp, or our hand-patted Salmon Croquettes with Portobello Mushrooms are just a few of the entrees that are served. Enjoy our many southern sides in our 70 seat dining room decked out with African-American memorabilia. Let our Executive Chef and his staff take you home. Down home.

We’ve got lots of spirits and soul.

Beans & Cornbread is now serving cordials, wines and spirits. Come enjoy our award winning southern cooking complimented by your favorite libation. And for a more intimate vibe, visit sidebar, our ultra cozy wine & martini bar next door. Come visit us for spirits and soul.